Reports
A2. Information and advertisement
- A.2.1. Elaboration of the communication plan
- Report A.2.1 (.pdf)
A5. Evaluation of the existing study programs for the specializations
Agronomy, Horticulture, Animal Breeding and Veterinary Medicine
- A.5.1. Reference to the international standards in the field (Law July 1th 2010)
- Report A.5.1 (.pdf)
- A.5.2. Elaboration of a diagnosis report for the developed Master's programs (Law July 1th 2010)
- Report A.5.2 (.pdf)
- A.5.3. Making recommendations for the elaboration of a quality standard in the network (Law August 2nd 2010)
- Report A.5.3 (.pdf)
A6. Elaboration of studies and analysis for the increase of the educational
offer quality and reduction of the gap between the knowledge and the basic skills taught in universities and
the knowledge and the skills necessary on the labour market
- A.6.1. Consultations with the business world representatives for each region (Law September 3rd 2010)
- Report A.6.1 (.pdf)
- A.6.2. Identification of knowledge and competences necessary to a graduate in order to easily integrate at his first
workplace (Law September 3rd 2010)
- Report A.6.2 (.pdf)
- A.6.3. Elaboration of a good practices and procedures manual regarding the reorganization of the agronomic higher
education in order to deliver higher qualifications, in accordance with the labour market (Law October 4th 2010)
- Report A.6.3 (.pdf)
A7. Setting the reference points and creation of instruments, methodologies necessary
for the standard elaboration, including the guarantee of compatibility and comparability with the international reference standards.
- Report A.7 (.pdf)
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